Open Food Facts - Produits alimentaires : ingrédients, nutrition, labels From Open Food Facts Open Food Facts répertorie les informations sur les produits alimentaires : ingrédients, informations nutritionnelles, labels etc. Les données proviennent majoritairement de la collecte citoyenne (crowdsourcing) des informations. Metadata quality: 88.88888888888889/100 Metadata quality: Data description filled Resources documented License filled Update frequency followed File formats are open Temporal coverage not set Spatial coverage filled Learn more about this indicator Updated on February 8, 2023 Open Data Commons Open Database License (ODbL) 37 reuses 31 favorites
Ingrédients des aliments From Les Fées Bohèmes Valeurs nutritives et ingrédients des aliments de tous les jours. Metadata quality: 44.44444444444444/100 Metadata quality: Data description empty Resources documented License filled Update frequency not set File formats are closed Temporal coverage not set Spatial coverage filled Learn more about this indicator Updated on December 28, 2018 License Not Specified 0 reuses 0 favorites